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MENUS

LUNCH MENU


STARTERS



Homemade soup with fresh baked bread / £7.95
£7.95


Fresh baked breads with tapenade, Irish butter and chilli cream cheese / £7.50
£7.50


Crispy chicken caesar salad, baby gem, bacon, parmesan, onion crumb / £9.25
£9.25


Goats cheese, beetroot, candied walnut, baby leaves, sundried tomatoes, balsamic vinaigrette / 8.50
£8.50


Prawns marie-rose, wheaten bread, baby gem, cherry tomato & red onion // £10.50
£10.50


Tempura king prawns, cucumber & carrot salad, sweet chilli dipping sauce // £9.25
£9.25



MAINS



*Pan roasted salmon fillet, roasted tenderstem broccoli, soy chilli & honey / £23.50
£23.50


*Buttermilk fried chicken strips, mixed leaf salad, aioli / £18.95
£18.95


*Freshly battered Kilkeel scampi with tartare sauce and pea puree / £21.50
£21.50


*Organic falafels, roasted Mediterranean vegetables, feta, chermoula, watercress // £19.50
£19.50


*Steak and Guinness pie with puff pastry and seasonal vegetables / £19.50
£19.50


*Fresh beer battered haddock with pea puree and tartare sauce / £19.50
£19.50


*Grilled hake fillet, chorizo, roasted red peppers, capers, garlic & herb dressing // £24.50
£24.50


*Hollyhill farm Angus beef burger with smoked streaky bacon, cheese, crispy onions and ballymaloe relish / £19.25
£19.25


All main courses marked * come with a choice of side order
Beef dripping chips - Champ - Criss Cuts - Baby boiled potatoes - Sweet potato fries - Skinny fries - Mixed Salad - Seasonal Vegetables - Coleslaw - French fried onions


Garlic sauteed king prawns // £11.50
£11.50

Dairy Free

ADDRESS

 

1 Sketrick Island

Killinchy

Newtownards

BT23 6QH

OPENING HOURS

 

DAFT EDDYS

Mon-Fri (lunch) 12pm - 2.30pm
Mon-Thurs (night) 5pm - 8:30pm
Fri (night) 5pm - 9pm
Sat 12pm - 9pm
Sun 12pm - 8pm

Bookings are recommended to guarantee a table, please call us on 028 9754 1615 to make a reservation.


* We serve 12pm - 8pm

on Bank Holidays *

LITTLE EDDYS

Mon - Sun 9.30am - 4pm

©2021 by Daft Eddys

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